Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,056.8
Total Fat 37.5 g
Saturated Fat 17.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 6.7 g
Cholesterol 80.0 mg
Sodium 2,404.5 mg
Potassium 836.0 mg
Total Carbohydrate 133.3 g
Dietary Fiber 15.8 g
Sugars 12.7 g
Protein 46.8 g
Vitamin A 72.1 %
Vitamin B-12 0.0 %
Vitamin B-6 31.2 %
Vitamin C 195.0 %
Vitamin D 4.0 %
Vitamin E 11.8 %
Calcium 86.5 %
Copper 15.8 %
Folate 16.9 %
Iron 11.6 %
Magnesium 15.9 %
Manganese 36.0 %
Niacin 7.9 %
Pantothenic Acid 4.3 %
Phosphorus 13.3 %
Riboflavin 33.2 %
Selenium 13.0 %
Thiamin 13.3 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie-Stuffed Portobella Mushrooms

View the full Veggie-Stuffed Portobella Mushrooms Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie-Stuffed Portobella Mushrooms

480 calories of Bread Crumbs (MBsk) Panko, (1 cup)

360 calories of Kraft 2% Sharp Cheddar Cheese, (4 oz)

80 calories of Olive Oil, (2 1tsp)

38 calories of Green Peppers (bell peppers), (1 cup, strips)

30 calories of Onions, raw, (0.50 cup, chopped)

30 calories of Mushroom-Portabella Caps-1 large, (3 oz)

29 calories of Zucchini, (1 cup, sliced)

9 calories of Garlic, (2 clove)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.50 tsp)


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