Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,597.5
Total Fat 61.5 g
Saturated Fat 34.0 g
Polyunsaturated Fat 10.0 g
Monounsaturated Fat 15.8 g
Cholesterol 550.0 mg
Sodium 1,257.3 mg
Potassium 140.0 mg
Total Carbohydrate 359.3 g
Dietary Fiber 42.0 g
Sugars 21.3 g
Protein 169.3 g
Vitamin A 12.0 %
Vitamin B-12 16.7 %
Vitamin B-6 12.5 %
Vitamin C 0.0 %
Vitamin D 20.0 %
Vitamin E 0.0 %
Calcium 0.0 %
Copper 0.0 %
Folate 12.0 %
Iron 8.3 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 20.0 %
Riboflavin 29.4 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato Tuna Pasta Bake

View the full Tomato Tuna Pasta Bake Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato Tuna Pasta Bake

1,637 calories of Fatti's & Moni's Wholewheat Macaroni (dry), (500 gram(s))

465 calories of Creamed Cottage cheese - Lancewood, (250 gram(s))

278 calories of No Name Light Meat Shredded Tuna in Salt Water, (238 gram(s))

140 calories of 1 large egg (per the egg board) 50g, (2 serving)

77 calories of Serena Chopped Tomatoes in Tomato Juice, (400 gram(s))


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