Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 289.5 | Total Fat | 11.4 g |
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Saturated Fat | 6.5 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 2.6 g |
Cholesterol | 84.4 mg |
Sodium | 664.3 mg |
Potassium | 1,136.6 mg |
Total Carbohydrate | 37.1 g |
Dietary Fiber | 10.1 g |
Sugars | 16.9 g |
Protein | 15.4 g |
Vitamin A | 88.0 % | Vitamin B-12 | 3.7 % |
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Vitamin B-6 | 4.3 % |
Vitamin C | 246.1 % |
Vitamin D | 3.3 % |
Vitamin E | 1.0 % |
Calcium | 25.7 % |
Copper | 8.5 % |
Folate | 2.9 % |
Iron | 33.3 % |
Magnesium | 2.9 % |
Manganese | 3.5 % |
Niacin | 1.9 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 14.8 % |
Riboflavin | 14.8 % |
Selenium | 2.1 % |
Thiamin | 2.0 % |
Zinc | 3.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Italian Meat LESS Balls (from residual juicing pulp solids)
View the full Italian Meat LESS Balls (from residual juicing pulp solids) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Italian Meat LESS Balls (from residual juicing pulp solids)
153 calories of Juice Pulp (Solids), (0.33 serving)
103 calories of Goat Cheese, Semisoft, (1 oz)
24 calories of Egg, fresh, whole, raw, (0.33 large)
3 calories of Garlic powder, (0.33 tsp)
2 calories of Onion powder, (0.33 tsp)
2 calories of Oregano, ground, (0.33 tsp)
0 calories of Basil, (0.33 tbsp)
0 calories of Salt, (0.17 tsp)
Calories per serving of Italian Meat LESS Balls (from residual juicing pulp solids)
153 calories of Juice Pulp (Solids), (0.33 serving)
103 calories of Goat Cheese, Semisoft, (1 oz)
24 calories of Egg, fresh, whole, raw, (0.33 large)
3 calories of Garlic powder, (0.33 tsp)
2 calories of Onion powder, (0.33 tsp)
2 calories of Oregano, ground, (0.33 tsp)
0 calories of Basil, (0.33 tbsp)
0 calories of Salt, (0.17 tsp)