Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 158.5
Total Fat 4.7 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 86.8 mg
Potassium 87.0 mg
Total Carbohydrate 24.4 g
Dietary Fiber 1.6 g
Sugars 0.7 g
Protein 3.8 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 1.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.7 %
Copper 2.0 %
Folate 3.3 %
Iron 1.7 %
Magnesium 1.8 %
Manganese 3.3 %
Niacin 0.6 %
Pantothenic Acid 0.4 %
Phosphorus 2.4 %
Riboflavin 1.3 %
Selenium 0.5 %
Thiamin 1.8 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice and beans

View the full Rice and beans Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice and beans

89 calories of Rice, white long grain, Sun Rice (1/2 cup uncooked), (25 gram)

45 calories of *Grace* Coconut milk Powder, (1.44 tbsp)

20 calories of Beans, red kidney, (0.09 cup)

2 calories of Coconut Oil, (0.06 1tsp)

2 calories of Onions, raw, (0.03 cup, chopped)


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