Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 201.7
Total Fat 4.2 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.2 g
Cholesterol 1.2 mg
Sodium 348.5 mg
Potassium 147.1 mg
Total Carbohydrate 36.6 g
Dietary Fiber 0.8 g
Sugars 17.7 g
Protein 4.8 g
Vitamin A 3.4 %
Vitamin B-12 1.9 %
Vitamin B-6 6.4 %
Vitamin C 3.1 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 7.9 %
Copper 2.6 %
Folate 12.3 %
Iron 4.4 %
Magnesium 2.9 %
Manganese 7.4 %
Niacin 5.6 %
Pantothenic Acid 3.2 %
Phosphorus 16.8 %
Riboflavin 7.8 %
Selenium 4.5 %
Thiamin 9.2 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Cake with Cream Cheese Frosting

View the full Banana Cake with Cream Cheese Frosting Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Cake with Cream Cheese Frosting

159 calories of Cake, yellow, dry mix, pudding-type, (1.33 oz)

18 calories of Banana, fresh, (0.17 medium (7" to 7-7/8" long))

14 calories of Cream Cheese, Fat Free, (14.17 grams)

3 calories of Applesauce, unsweetened, (0.03 cup)

3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)

2 calories of Oikos Organic Greek Yogurt, Plain, (0.17 oz)


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