Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 136.1 | Total Fat | 1.3 g |
|---|---|
| Saturated Fat | 0.8 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 5.0 mg |
| Sodium | 205.4 mg |
| Potassium | 15.4 mg |
| Total Carbohydrate | 11.0 g |
| Dietary Fiber | 0.1 g |
| Sugars | 9.8 g |
| Protein | 12.2 g |
| Vitamin A | 5.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.1 % |
| Vitamin C | 0.4 % |
| Vitamin D | 12.5 % |
| Vitamin E | 0.0 % |
| Calcium | 15.1 % |
| Copper | 0.1 % |
| Folate | 0.0 % |
| Iron | 0.2 % |
| Magnesium | 0.2 % |
| Manganese | 0.4 % |
| Niacin | 0.1 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.6 % |
| Riboflavin | 0.1 % |
| Selenium | 0.8 % |
| Thiamin | 0.5 % |
| Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Scratch Ranch Dressing (Sour Cream)
View the full Scratch Ranch Dressing (Sour Cream) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Scratch Ranch Dressing (Sour Cream)
80 calories of Daisy Sour Cream, Fat Free, (8 tbsp)
50 calories of Buttermilk, Cultured Lowfat, Borden, (0.50 cup)
5 calories of Garlic powder, (0.50 tsp)
2 calories of Tops of green onion, (0.50 serving)
Calories per serving of Scratch Ranch Dressing (Sour Cream)
80 calories of Daisy Sour Cream, Fat Free, (8 tbsp)
50 calories of Buttermilk, Cultured Lowfat, Borden, (0.50 cup)
5 calories of Garlic powder, (0.50 tsp)
2 calories of Tops of green onion, (0.50 serving)