Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 105.2 |
---|---|
Total Fat | 4.9 g |
Saturated Fat | 1.4 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 43.9 mg |
Sodium | 226.8 mg |
Potassium | 23.1 mg |
Total Carbohydrate | 6.4 g |
Dietary Fiber | 0.7 g |
Sugars | 1.6 g |
Protein | 8.8 g |
Vitamin A | 2.7 % |
---|---|
Vitamin B-12 | 0.7 % |
Vitamin B-6 | 1.0 % |
Vitamin C | 2.8 % |
Vitamin D | 0.8 % |
Vitamin E | 0.0 % |
Calcium | 2.8 % |
Copper | 0.9 % |
Folate | 2.7 % |
Iron | 3.1 % |
Magnesium | 0.9 % |
Manganese | 3.7 % |
Niacin | 2.3 % |
Pantothenic Acid | 0.5 % |
Phosphorus | 2.2 % |
Riboflavin | 2.6 % |
Selenium | 2.6 % |
Thiamin | 4.8 % |
Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Parm Meatloaf Muffins
View the full Chicken Parm Meatloaf Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Parm Meatloaf Muffins
60 calories of Chicken - Extra Lean Ground chicken, (37.79 gram(s))
28 calories of Bread crumbs, dry, grated, seasoned, (0.06 cup)
10 calories of Sauce, Bertolli Tomato and Basil Spaghetti Sauce, (0.06 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)
Calories per serving of Chicken Parm Meatloaf Muffins
60 calories of Chicken - Extra Lean Ground chicken, (37.79 gram(s))
28 calories of Bread crumbs, dry, grated, seasoned, (0.06 cup)
10 calories of Sauce, Bertolli Tomato and Basil Spaghetti Sauce, (0.06 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)
No nutrition or calorie comments found.
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