Nutrition Facts
Servings Per Recipe: 13
Serving Size: 1 serving
Amount Per Serving
Calories 119.0
Total Fat 1.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 3.1 mg
Sodium 435.1 mg
Potassium 378.1 mg
Total Carbohydrate 19.8 g
Dietary Fiber 6.5 g
Sugars 0.2 g
Protein 8.5 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 6.2 %
Vitamin C 3.5 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 6.7 %
Copper 11.5 %
Folate 23.3 %
Iron 11.8 %
Magnesium 11.6 %
Manganese 24.7 %
Niacin 3.2 %
Pantothenic Acid 2.5 %
Phosphorus 15.1 %
Riboflavin 3.4 %
Selenium 5.5 %
Thiamin 9.7 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Great Northern Bean Soup

View the full Great Northern Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Great Northern Bean Soup

104 calories of Beans, great northern, (0.50 cup)

8 calories of Butterball Turkey Bacon (1 slice), (0.31 serving)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Swanson Chicken Fat Free Chicken Broth Less Sodium, (0.15 cup)

1 calories of Celery, raw, (0.08 stalk, large (11"-12" long))

1 calories of Garlic powder, (0.08 tsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Parsley, dried, (0.08 tbsp)

0 calories of Salt, (0.04 tsp)

0 calories of Water, tap, (0.15 cup (8 fl oz))


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