Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 385.5
Total Fat 19.8 g
Saturated Fat 7.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 70.0 mg
Sodium 1,067.9 mg
Potassium 217.7 mg
Total Carbohydrate 28.7 g
Dietary Fiber 8.5 g
Sugars 8.5 g
Protein 30.0 g
Vitamin A 10.2 %
Vitamin B-12 0.0 %
Vitamin B-6 2.9 %
Vitamin C 21.8 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 0.9 %
Copper 5.1 %
Folate 2.5 %
Iron 13.6 %
Magnesium 3.6 %
Manganese 3.8 %
Niacin 2.1 %
Pantothenic Acid 1.9 %
Phosphorus 2.9 %
Riboflavin 2.9 %
Selenium 0.4 %
Thiamin 3.1 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheryl's Low Fat Burger

View the full Cheryl's Low Fat Burger Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheryl's Low Fat Burger

240 calories of 85% Lean Ground Beef Patty - (1) 4 oz.uncooked, (4 oz)

90 calories of Foldit 5 grain foldable flatbread, (1 serving)

30 calories of Heinz Honey Mustard Packet, (1 serving)

13 calories of Tomatoes, red, ripe, raw, year round average, (0.50 medium whole (2-3/5" dia))

13 calories of Dill Pickles, (10 slice)


No nutrition or calorie comments found.