Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 171.5
Total Fat 7.5 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 13.3 mg
Sodium 162.1 mg
Potassium 258.7 mg
Total Carbohydrate 11.0 g
Dietary Fiber 2.6 g
Sugars 4.9 g
Protein 17.9 g
Vitamin A 21.6 %
Vitamin B-12 0.0 %
Vitamin B-6 4.3 %
Vitamin C 27.8 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 7.7 %
Copper 4.2 %
Folate 2.1 %
Iron 20.6 %
Magnesium 5.0 %
Manganese 6.1 %
Niacin 3.2 %
Pantothenic Acid 1.9 %
Phosphorus 2.5 %
Riboflavin 3.9 %
Selenium 0.9 %
Thiamin 3.3 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Venison soup

View the full Venison soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Venison soup

83 calories of Vennison Steak, (2.67 oz)

39 calories of Coconut Oil, (0.33 tbsp)

13 calories of Canned Tomatoes, (0.33 cup)

11 calories of onion raw (1cup chopped) 160gr, (26.67 gram(s))

11 calories of onion raw (1cup chopped) 160gr, (26.67 gram(s))

10 calories of Hominy, (0.08 cup)

3 calories of Beet greens, fresh, (0.33 cup)

2 calories of Snow Peas, fresh, (0.08 cup)


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