Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 272.2
Total Fat 13.0 g
Saturated Fat 6.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.2 g
Cholesterol 85.5 mg
Sodium 581.6 mg
Potassium 83.6 mg
Total Carbohydrate 7.4 g
Dietary Fiber 1.7 g
Sugars 4.3 g
Protein 29.6 g
Vitamin A 12.0 %
Vitamin B-12 1.0 %
Vitamin B-6 5.4 %
Vitamin C 42.4 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 21.5 %
Copper 1.3 %
Folate 1.8 %
Iron 5.9 %
Magnesium 1.2 %
Manganese 2.2 %
Niacin 0.9 %
Pantothenic Acid 0.7 %
Phosphorus 2.4 %
Riboflavin 2.3 %
Selenium 1.0 %
Thiamin 1.7 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Mexican Casserole

View the full Low Carb Mexican Casserole Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Mexican Casserole

105 calories of Chicken Breast, Kroger (Boneless skinless w/rib meat), (0.50 serving)

49 calories of Cream Cheese, (0.50 oz)

47 calories of Cheddar Cheese, Reduced Fat, Sharp, Grated, Kroger, (0.13 cup)

42 calories of 4 Cheese Mexican Blend, reduced fat, Kroger, (0.13 cup)

16 calories of Del Monte Diced Tomatoes, No Salt Added, (0.31 cup)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

5 calories of Garlic clove, (1 serving)

2 calories of Garlic powder, (0.25 tsp)

1 calories of canned jalapeno peppers, (0.50 tbsp)

0 calories of crushed red pepper, (0.75 serving)


Nutrition & Calorie Comments  

Easy and quick casserole. Easily adaptable and full of flavor. I went low carb but I think beans or rice could be a good addition if you aren't on the low carb kick.