Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,524.8
Total Fat 89.6 g
Saturated Fat 7.6 g
Polyunsaturated Fat 44.9 g
Monounsaturated Fat 21.7 g
Cholesterol 0.0 mg
Sodium 54.0 mg
Potassium 1,391.1 mg
Total Carbohydrate 365.1 g
Dietary Fiber 82.2 g
Sugars 4.3 g
Protein 88.4 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 34.2 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 227.3 %
Calcium 14.9 %
Copper 79.5 %
Folate 50.4 %
Iron 54.0 %
Magnesium 28.6 %
Manganese 89.8 %
Niacin 29.9 %
Pantothenic Acid 59.9 %
Phosphorus 98.2 %
Riboflavin 12.3 %
Selenium 96.4 %
Thiamin 6.0 %
Zinc 30.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in High fiber high protein bread

View the full High fiber high protein bread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of High fiber high protein bread

960 calories of Spelt flour, (2 cup)

495 calories of Sunflower Seeds, without salt, (3 oz)

406 calories of Whole Wheat Flour, (1 cup)

300 calories of Quaker Oats Old-Fashioned Rolled Oats, (1 cup)

180 calories of *Flax Seed, (4 tbsp)

124 calories of Canola Oil, (1 tbsp)

60 calories of Yeast, bakers, (2 ounce)

0 calories of Water, tap, (2 cup (8 fl oz))


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