Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 203.6 | Total Fat | 0.3 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 25.8 mg |
Potassium | 525.1 mg |
Total Carbohydrate | 16.1 g |
Dietary Fiber | 3.8 g |
Sugars | 1.7 g |
Protein | 3.1 g |
Vitamin A | 11.7 % | Vitamin B-12 | 0.1 % |
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Vitamin B-6 | 16.8 % |
Vitamin C | 119.6 % |
Vitamin D | 3.3 % |
Vitamin E | 0.5 % |
Calcium | 2.9 % |
Copper | 7.9 % |
Folate | 11.9 % |
Iron | 5.0 % |
Magnesium | 6.3 % |
Manganese | 11.1 % |
Niacin | 7.8 % |
Pantothenic Acid | 7.9 % |
Phosphorus | 8.0 % |
Riboflavin | 7.6 % |
Selenium | 3.2 % |
Thiamin | 6.9 % |
Zinc | 3.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Neville's veg curry
View the full Neville's veg curry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Neville's veg curry
131 calories of Aldi madras curry sauce, (90 gram)
37 calories of Potato, raw, (0.25 medium (2-1/4" to 3-1/4" dia.))
15 calories of Onions, raw, (0.25 cup, chopped)
13 calories of Cauliflower, raw, (0.50 cup)
5 calories of bell pepper, red, sweet, raw, (18.50 gram(s))
4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)
Calories per serving of Neville's veg curry
131 calories of Aldi madras curry sauce, (90 gram)
37 calories of Potato, raw, (0.25 medium (2-1/4" to 3-1/4" dia.))
15 calories of Onions, raw, (0.25 cup, chopped)
13 calories of Cauliflower, raw, (0.50 cup)
5 calories of bell pepper, red, sweet, raw, (18.50 gram(s))
4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)