Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 168.5
Total Fat 4.1 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.2 g
Cholesterol 53.1 mg
Sodium 156.0 mg
Potassium 80.9 mg
Total Carbohydrate 28.6 g
Dietary Fiber 1.1 g
Sugars 14.3 g
Protein 5.1 g
Vitamin A 3.4 %
Vitamin B-12 2.1 %
Vitamin B-6 1.7 %
Vitamin C 21.3 %
Vitamin D 2.9 %
Vitamin E 0.4 %
Calcium 2.6 %
Copper 0.6 %
Folate 2.5 %
Iron 5.2 %
Magnesium 0.6 %
Manganese 3.1 %
Niacin 5.3 %
Pantothenic Acid 0.8 %
Phosphorus 2.9 %
Riboflavin 7.1 %
Selenium 0.3 %
Thiamin 6.6 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Strawberry Yogurt Cake

View the full Fresh Strawberry Yogurt Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Strawberry Yogurt Cake

64 calories of Flour - Gold medal all purpose flour, (0.16 cup)

46 calories of Granulated Sugar, (0.06 cup)

33 calories of Butter, salted, (0.02 cup)

18 calories of Egg, fresh, whole, raw, (0.19 jumbo)

8 calories of Fage Total 0% Fat Free Plain Greek Yogurt, (0.50 oz)

6 calories of Strawberries, fresh, (21.26 grams)

1 calories of Lemon juice, (0.19 tbsp)

0 calories of Zest of lemon of 1 lemon, (0.06 serving)

0 calories of Baking Soda, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


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