Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 315.8 | Total Fat | 7.4 g |
---|---|
Saturated Fat | 1.5 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 3.8 g |
Cholesterol | 48.9 mg |
Sodium | 149.4 mg |
Potassium | 129.1 mg |
Total Carbohydrate | 41.2 g |
Dietary Fiber | 4.7 g |
Sugars | 1.1 g |
Protein | 18.3 g |
Vitamin A | 5.3 % | Vitamin B-12 | 6.8 % |
---|---|
Vitamin B-6 | 4.9 % |
Vitamin C | 3.9 % |
Vitamin D | 11.4 % |
Vitamin E | 4.3 % |
Calcium | 12.4 % |
Copper | 5.5 % |
Folate | 31.9 % |
Iron | 18.9 % |
Magnesium | 5.3 % |
Manganese | 11.0 % |
Niacin | 19.6 % |
Pantothenic Acid | 1.4 % |
Phosphorus | 10.7 % |
Riboflavin | 17.1 % |
Selenium | 18.5 % |
Thiamin | 36.6 % |
Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in shrimp scampi ala dipaola
View the full shrimp scampi ala dipaola Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of shrimp scampi ala dipaola
200 calories of Barilla PLUS Thin Spaghetti 1/8 box 2oz, (1 serving)
39 calories of Olive Oil, (0.33 tbsp)
32 calories of Shrimp, raw, (5 medium)
18 calories of Parmesan Cheese, grated, (0.04 cup)
13 calories of White Wine, (0.67 fl oz)
5 calories of Shallots, (0.67 tbsp chopped)
5 calories of Oregano, ground, (0.33 tbsp)
2 calories of Garlic, (0.50 cloves)
Calories per serving of shrimp scampi ala dipaola
200 calories of Barilla PLUS Thin Spaghetti 1/8 box 2oz, (1 serving)
39 calories of Olive Oil, (0.33 tbsp)
32 calories of Shrimp, raw, (5 medium)
18 calories of Parmesan Cheese, grated, (0.04 cup)
13 calories of White Wine, (0.67 fl oz)
5 calories of Shallots, (0.67 tbsp chopped)
5 calories of Oregano, ground, (0.33 tbsp)
2 calories of Garlic, (0.50 cloves)
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