Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 362.4 | Total Fat | 14.2 g |
---|---|
Saturated Fat | 8.2 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 3.5 g |
Cholesterol | 34.6 mg |
Sodium | 666.8 mg |
Potassium | 153.1 mg |
Total Carbohydrate | 42.7 g |
Dietary Fiber | 2.2 g |
Sugars | 2.2 g |
Protein | 9.6 g |
Vitamin A | 8.1 % | Vitamin B-12 | 1.7 % |
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Vitamin B-6 | 1.8 % |
Vitamin C | 1.4 % |
Vitamin D | 2.0 % |
Vitamin E | 1.3 % |
Calcium | 7.7 % |
Copper | 1.5 % |
Folate | 0.6 % |
Iron | 11.5 % |
Magnesium | 2.3 % |
Manganese | 8.8 % |
Niacin | 0.6 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 5.1 % |
Riboflavin | 2.4 % |
Selenium | 2.5 % |
Thiamin | 0.7 % |
Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Garlic butter pasta with capers
View the full Garlic butter pasta with capers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Garlic butter pasta with capers
210 calories of "Great Value" Spaghetti, Thin (2 oz), (1 serving)
102 calories of Butter, salted, (1 tbsp)
21 calories of Parmesan Cheese, shredded, (1 tbsp)
20 calories of White Wine, (1 fl oz)
5 calories of Chicken Broth or Bouillon, (0.25 cup (8 fl oz))
3 calories of Garlic, (0.75 tsp)
1 calories of Capers, canned, (0.50 tbsp, drained)
Calories per serving of Garlic butter pasta with capers
210 calories of "Great Value" Spaghetti, Thin (2 oz), (1 serving)
102 calories of Butter, salted, (1 tbsp)
21 calories of Parmesan Cheese, shredded, (1 tbsp)
20 calories of White Wine, (1 fl oz)
5 calories of Chicken Broth or Bouillon, (0.25 cup (8 fl oz))
3 calories of Garlic, (0.75 tsp)
1 calories of Capers, canned, (0.50 tbsp, drained)