Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,405.8
Total Fat 10.3 g
Saturated Fat 3.5 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 3.6 g
Cholesterol 372.0 mg
Sodium 3,256.8 mg
Potassium 1,353.5 mg
Total Carbohydrate 307.1 g
Dietary Fiber 12.0 g
Sugars 150.6 g
Protein 45.3 g
Vitamin A 15.6 %
Vitamin B-12 16.0 %
Vitamin B-6 74.2 %
Vitamin C 34.9 %
Vitamin D 20.0 %
Vitamin E 3.1 %
Calcium 22.9 %
Copper 18.1 %
Folate 22.9 %
Iron 53.6 %
Magnesium 19.3 %
Manganese 26.8 %
Niacin 54.5 %
Pantothenic Acid 6.4 %
Phosphorus 26.0 %
Riboflavin 71.2 %
Selenium 5.7 %
Thiamin 66.6 %
Zinc 11.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Yogurt Banana Bread

View the full Greek Yogurt Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Yogurt Banana Bread

600 calories of Flour - Gold medal all purpose flour, (1.50 cup)

258 calories of Honey, (0.25 cup)

201 calories of Banana, fresh, (1 cup, mashed)

144 calories of Egg, fresh, whole, raw, (2 large)

137 calories of Brown Sugar, (0.25 cup, unpacked)

67 calories of Fage Total 0% Fat Free Plain Greek Yogurt, (4 oz)

0 calories of Baking Soda, (1.50 tsp)

0 calories of Salt, (0.50 tsp)


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