Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 590.0
Total Fat 15.9 g
Saturated Fat 2.7 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 5.7 g
Cholesterol 297.1 mg
Sodium 1,142.6 mg
Potassium 555.2 mg
Total Carbohydrate 80.1 g
Dietary Fiber 3.3 g
Sugars 1.9 g
Protein 31.7 g
Vitamin A 9.0 %
Vitamin B-12 23.7 %
Vitamin B-6 29.6 %
Vitamin C 20.8 %
Vitamin D 5.3 %
Vitamin E 11.4 %
Calcium 10.6 %
Copper 12.4 %
Folate 13.6 %
Iron 23.2 %
Magnesium 14.8 %
Manganese 17.4 %
Niacin 26.4 %
Pantothenic Acid 12.5 %
Phosphorus 32.2 %
Riboflavin 22.0 %
Selenium 61.9 %
Thiamin 10.3 %
Zinc 14.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp and chicken fried rice

View the full Shrimp and chicken fried rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp and chicken fried rice

280 calories of Innovasian Sticky White Rice (1 cup), (1 cup)

91 calories of Scrambled Egg, (1 large)

61 calories of Onions, raw, (1 cup, chopped)

56 calories of Shrimp, cooked, (2 oz)

40 calories of Canola Oil, (1 1tsp)

34 calories of Chicken Breast (cooked), no skin, roasted, (1 ounces)

10 calories of Green Onion Raw- 1/4 cup, (1 serving)

9 calories of Garlic powder, (1 tsp)

8 calories of Soy Sauce, (1 tbsp)

0 calories of Pepper, black, (1 dash)


No nutrition or calorie comments found.