Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 398.6
Total Fat 20.0 g
Saturated Fat 3.5 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 12.2 g
Cholesterol 74.3 mg
Sodium 1,831.2 mg
Potassium 141.7 mg
Total Carbohydrate 27.7 g
Dietary Fiber 0.8 g
Sugars 7.9 g
Protein 31.7 g
Vitamin A 2.3 %
Vitamin B-12 0.0 %
Vitamin B-6 3.7 %
Vitamin C 3.3 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 1.9 %
Copper 23.1 %
Folate 3.4 %
Iron 7.9 %
Magnesium 13.4 %
Manganese 11.5 %
Niacin 1.5 %
Pantothenic Acid 2.5 %
Phosphorus 10.2 %
Riboflavin 2.5 %
Selenium 4.1 %
Thiamin 2.9 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock-Pot Cashew Chicken

View the full Crock-Pot Cashew Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock-Pot Cashew Chicken

126 calories of Chicken Tyson All Natural BoneLess SkinLess Chicken Breasts (GS), (4.57 oz)

110 calories of Cashew Nuts, dry roasted (salt added), (0.14 cup, halves and whole)

68 calories of Extra Virgin Olive Oil, (0.57 tbsp)

24 calories of Cornstarch, (0.05 cup)

23 calories of Kikkoman Less Sodium Soy Sauce, (2.29 tbsp)

23 calories of Ketchup, Heinz, (1.14 tbsp)

22 calories of Brown Sugar, (0.04 cup, unpacked)

3 calories of Garlic, (0.57 clove)

1 calories of Pepper, black, (0.14 tsp)

0 calories of Ginger Root, (0.29 tsp)

0 calories of Vinegar - Natural Rice Vinegar (Nakano), (1.14 tbsp)

0 calories of red pepper flakes, (0.04 tbsp)


No nutrition or calorie comments found.