Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 235.7
Total Fat 7.9 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.5 g
Cholesterol 10.0 mg
Sodium 492.0 mg
Potassium 789.4 mg
Total Carbohydrate 27.9 g
Dietary Fiber 10.6 g
Sugars 5.7 g
Protein 19.6 g
Vitamin A 74.8 %
Vitamin B-12 0.4 %
Vitamin B-6 21.2 %
Vitamin C 174.7 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 4.0 %
Copper 18.6 %
Folate 15.9 %
Iron 6.4 %
Magnesium 11.3 %
Manganese 23.1 %
Niacin 16.2 %
Pantothenic Acid 10.4 %
Phosphorus 15.0 %
Riboflavin 22.5 %
Selenium 9.0 %
Thiamin 10.5 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grilled Veggie Wraps

View the full Grilled Veggie Wraps Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grilled Veggie Wraps

70 calories of Josephs Whole Wheat Tortillas, (1 serving)

60 calories of Cabot 75% Light Vermont Cheddar (1oz), (1 oz)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

22 calories of Onions, raw, (0.50 cup, sliced)

14 calories of Zucchini, (0.50 cup, sliced)

13 calories of Portabella Mushrooms, (50 grams)

12 calories of Peppers, sweet, red, fresh, (0.50 cup, sliced)

9 calories of Summer Squash, (0.50 cup, sliced)

5 calories of balsamic vinegar, (0.50 tablespoon)


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