Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 421.9
Total Fat 7.6 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.0 g
Cholesterol 255.2 mg
Sodium 1,282.5 mg
Potassium 971.2 mg
Total Carbohydrate 14.9 g
Dietary Fiber 1.0 g
Sugars 0.5 g
Protein 70.0 g
Vitamin A 1.4 %
Vitamin B-12 225.2 %
Vitamin B-6 43.5 %
Vitamin C 66.7 %
Vitamin D 0.0 %
Vitamin E 9.3 %
Calcium 6.5 %
Copper 22.1 %
Folate 10.2 %
Iron 57.7 %
Magnesium 19.9 %
Manganese 8.2 %
Niacin 68.1 %
Pantothenic Acid 2.5 %
Phosphorus 52.9 %
Riboflavin 10.5 %
Selenium 46.6 %
Thiamin 11.0 %
Zinc 34.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Orange Rabbit

View the full Orange Rabbit Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Orange Rabbit

346 calories of Rabbit Meat, (200 grams)

36 calories of Orange Juice, (0.33 cup)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

13 calories of Rabbit Meat, (7.50 grams)

8 calories of Garlic, (0.04 cup)

5 calories of Lemon Juice, (0.08 cup)

0 calories of Salt, (0.17 tbsp)


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