Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 198.2
Total Fat 14.8 g
Saturated Fat 1.8 g
Polyunsaturated Fat 5.4 g
Monounsaturated Fat 3.0 g
Cholesterol 144.3 mg
Sodium 480.6 mg
Potassium 224.6 mg
Total Carbohydrate 4.9 g
Dietary Fiber 0.9 g
Sugars 1.8 g
Protein 18.6 g
Vitamin A 3.0 %
Vitamin B-12 39.0 %
Vitamin B-6 6.9 %
Vitamin C 0.0 %
Vitamin D 13.0 %
Vitamin E 0.0 %
Calcium 1.0 %
Copper 0.0 %
Folate 0.0 %
Iron 5.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 34.6 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 77.9 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Fish

View the full Tuna Fish Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Fish

90 calories of mayo, lite, Kraft, (2 tbsp)

69 calories of starkist chunck Lite tuna in water, (2.25 oz)

39 calories of Egg Hard Boiled (1 serving = 1 large egg boiled), (0.50 serving)

0 calories of Bragg Apple Cider Vinegar, (0.25 tbsp)


No nutrition or calorie comments found.