Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 103.2
Total Fat 1.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 13.3 mg
Sodium 338.1 mg
Potassium 272.4 mg
Total Carbohydrate 14.7 g
Dietary Fiber 3.8 g
Sugars 5.3 g
Protein 8.2 g
Vitamin A 3.4 %
Vitamin B-12 0.0 %
Vitamin B-6 3.9 %
Vitamin C 43.5 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 4.4 %
Copper 1.1 %
Folate 7.9 %
Iron 5.9 %
Magnesium 2.9 %
Manganese 7.4 %
Niacin 1.1 %
Pantothenic Acid 1.1 %
Phosphorus 1.9 %
Riboflavin 1.8 %
Selenium 1.0 %
Thiamin 2.5 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage, Turkey & Lentil soup

View the full Cabbage, Turkey & Lentil soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage, Turkey & Lentil soup

36 calories of Lentils - raw, (0.06 cup)

27 calories of Turkey, Ground turkey, 93% lean, (0.67 oz)

19 calories of Cabbage, fresh, (0.06 head, large (about 7" dia))

13 calories of Campbell's Condensed Tomato Soup, (0.07 cup)

6 calories of Kirkland Organic Diced Tomatoes (14.5oz/411g)(cups), (0.10 cup)

3 calories of Onions, raw, (0.06 large)

2 calories of Kirkland Chicken Stock, (1.78 oz)

2 calories of 1 Med. Green Bell Pepper, (0.06 serving)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Bragg Apple Cider Vinegar, (0.11 tbsp)


No nutrition or calorie comments found.