Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 459.5
Total Fat 15.4 g
Saturated Fat 1.8 g
Polyunsaturated Fat 8.5 g
Monounsaturated Fat 4.4 g
Cholesterol 0.0 mg
Sodium 212.3 mg
Potassium 95.3 mg
Total Carbohydrate 75.7 g
Dietary Fiber 4.8 g
Sugars 30.1 g
Protein 3.7 g
Vitamin A 13.5 %
Vitamin B-12 0.3 %
Vitamin B-6 0.8 %
Vitamin C 53.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 5.5 %
Copper 4.3 %
Folate 9.7 %
Iron 13.6 %
Magnesium 2.7 %
Manganese 13.2 %
Niacin 6.3 %
Pantothenic Acid 1.3 %
Phosphorus 3.1 %
Riboflavin 6.7 %
Selenium 10.6 %
Thiamin 11.1 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruit Crisp

View the full Fruit Crisp Recipe & Instructions
Submitted by: CHERIE131
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit Crisp

130 calories of Margarine, soft, (0.08 cup)

93 calories of Fruit, Private Selection Berry Medley, (1 cup)

77 calories of Flour, white, (0.17 cup)

66 calories of Brown Sugar, (0.08 cup, packed)

61 calories of Granulated Sugar, (0.08 cup)

20 calories of Corn Starch, (0.04 cup)

1 calories of Cinnamon, ground, (0.17 tsp)


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