Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 228.4
Total Fat 7.0 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 148.8 mg
Sodium 254.4 mg
Potassium 204.8 mg
Total Carbohydrate 31.4 g
Dietary Fiber 0.0 g
Sugars 23.9 g
Protein 8.5 g
Vitamin A 7.5 %
Vitamin B-12 15.0 %
Vitamin B-6 3.1 %
Vitamin C 2.0 %
Vitamin D 27.5 %
Vitamin E 18.8 %
Calcium 16.5 %
Copper 0.1 %
Folate 7.5 %
Iron 3.0 %
Magnesium 0.1 %
Manganese 0.4 %
Niacin 0.1 %
Pantothenic Acid 7.5 %
Phosphorus 18.5 %
Riboflavin 11.4 %
Selenium 0.0 %
Thiamin 1.5 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg Custard

View the full Egg Custard Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg Custard

75 calories of Dairy, Milk - Whole - 1 cup, (0.50 cup)

69 calories of Sugar, (1.50 tbsp)

45 calories of Eggland's Best Large Egg, (0.75 serving)

30 calories of Argo Cornstarch, (1 tbsp)

9 calories of Vanilla Extract, (0.25 tbsp)

0 calories of Salt (table), (0.06 tsp)


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