Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 204.3 | Total Fat | 10.7 g |
---|---|
Saturated Fat | 4.0 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 4.5 g |
Cholesterol | 80.5 mg |
Sodium | 213.8 mg |
Potassium | 230.0 mg |
Total Carbohydrate | 9.1 g |
Dietary Fiber | 0.3 g |
Sugars | 4.0 g |
Protein | 16.5 g |
Vitamin A | 3.7 % | Vitamin B-12 | 3.3 % |
---|---|
Vitamin B-6 | 0.7 % |
Vitamin C | 3.3 % |
Vitamin D | 3.3 % |
Vitamin E | 4.2 % |
Calcium | 1.7 % |
Copper | 0.0 % |
Folate | 1.7 % |
Iron | 10.8 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.4 % |
Pantothenic Acid | 1.7 % |
Phosphorus | 1.3 % |
Riboflavin | 2.5 % |
Selenium | 0.0 % |
Thiamin | 1.1 % |
Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Porcupine Meat Balls
View the full Porcupine Meat Balls Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Porcupine Meat Balls
153 calories of Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round], (2 oz)
31 calories of Campbell's Tomato Soup, (0.17 cup)
12 calories of Rice | Minute | White Rice (Cooks in 5 Minutes), (0.06 cup)
10 calories of Eggland's Best Large Egg, (0.17 serving)
Calories per serving of Porcupine Meat Balls
153 calories of Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round], (2 oz)
31 calories of Campbell's Tomato Soup, (0.17 cup)
12 calories of Rice | Minute | White Rice (Cooks in 5 Minutes), (0.06 cup)
10 calories of Eggland's Best Large Egg, (0.17 serving)