Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 233.6
Total Fat 8.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.7 g
Cholesterol 0.0 mg
Sodium 174.6 mg
Potassium 119.5 mg
Total Carbohydrate 32.2 g
Dietary Fiber 1.9 g
Sugars 2.7 g
Protein 6.7 g
Vitamin A 10.5 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 19.1 %
Vitamin D 0.0 %
Vitamin E 5.6 %
Calcium 3.4 %
Copper 2.3 %
Folate 18.5 %
Iron 7.8 %
Magnesium 1.8 %
Manganese 2.7 %
Niacin 10.8 %
Pantothenic Acid 1.5 %
Phosphorus 1.4 %
Riboflavin 7.8 %
Selenium 0.2 %
Thiamin 21.3 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Balsamic Pasta Salad

View the full Lemon Balsamic Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Balsamic Pasta Salad

135 calories of Ronzoni Tri Color Rotini - dry uncooked, (1.29 oz)

68 calories of Olive Oil, (0.57 tbsp)

9 calories of President Fat Free Crumbled Feta, (0.29 oz)

7 calories of Tomatoes, red, ripe, raw, year round average, (0.29 medium whole (2-3/5" dia))

5 calories of Balsamic Vinegar, (0.57 tbsp)

4 calories of Mustard, Inglehoffer, Dijon Stone Ground, (0.43 tsp)

3 calories of Cucumber (peeled), (0.14 small (6-3/8" long))

2 calories of Lemon Juice, (0.04 cup)

1 calories of Italian Parsley, (0.04 cup)


No nutrition or calorie comments found.