Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 41.7 | Total Fat | 0.2 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 38.3 mg |
| Potassium | 94.6 mg |
| Total Carbohydrate | 8.4 g |
| Dietary Fiber | 3.3 g |
| Sugars | 5.1 g |
| Protein | 2.3 g |
| Vitamin A | 31.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.3 % |
| Vitamin C | 25.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.5 % |
| Calcium | 3.1 % |
| Copper | 1.5 % |
| Folate | 7.4 % |
| Iron | 4.8 % |
| Magnesium | 3.3 % |
| Manganese | 9.9 % |
| Niacin | 0.6 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 1.0 % |
| Riboflavin | 1.8 % |
| Selenium | 0.4 % |
| Thiamin | 0.9 % |
| Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Zuchinni Squash and Spinach with Tomatoes
View the full Zuchinni Squash and Spinach with Tomatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Zuchinni Squash and Spinach with Tomatoes
25 calories of Cento San Marzano Peeled Tomatoes, (0.50 cup)
10 calories of Squash - Yellow and Zucchini, (0.50 cup)
3 calories of Spinach, fresh, (0.50 cup)
1 calories of Pepper, black, (0.25 tsp)
1 calories of Garlic, (0.25 clove)
1 calories of Bay Leaf, (0.25 grams)
Calories per serving of Zuchinni Squash and Spinach with Tomatoes
25 calories of Cento San Marzano Peeled Tomatoes, (0.50 cup)
10 calories of Squash - Yellow and Zucchini, (0.50 cup)
3 calories of Spinach, fresh, (0.50 cup)
1 calories of Pepper, black, (0.25 tsp)
1 calories of Garlic, (0.25 clove)
1 calories of Bay Leaf, (0.25 grams)