Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 425.1
Total Fat 12.8 g
Saturated Fat 4.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 6.0 g
Cholesterol 73.3 mg
Sodium 566.6 mg
Potassium 734.6 mg
Total Carbohydrate 49.2 g
Dietary Fiber 2.3 g
Sugars 6.9 g
Protein 26.1 g
Vitamin A 14.2 %
Vitamin B-12 0.0 %
Vitamin B-6 9.6 %
Vitamin C 37.7 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 3.5 %
Copper 5.8 %
Folate 17.0 %
Iron 25.6 %
Magnesium 6.9 %
Manganese 27.7 %
Niacin 11.6 %
Pantothenic Acid 5.5 %
Phosphorus 7.2 %
Riboflavin 4.0 %
Selenium 10.8 %
Thiamin 14.8 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Piccadillo

View the full Piccadillo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Piccadillo

197 calories of Beef/Chuck, Ground, Lean 90/10 or more, (4 oz)

121 calories of White Rice, medium grain, (0.50 cup)

30 calories of Raisins, (0.06 cup, packed)

27 calories of Ketchup, Heinz, (1.33 tbsp)

15 calories of Spanish Olives w/pimento - 2 Olives, (1 serving)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of Fresh Tomato (Chopped or Sliced) (180g), (0.17 cup)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

6 calories of Tomato Sauce, with tomato tidbits, (0.08 cup)

4 calories of Red Wine, (0.17 fl oz)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

1 calories of Garlic, (0.17 clove)

0 calories of Bay Leaf, (0.17 tsp, crumbled)

0 calories of Nutmeg, ground, (0.02 tsp)

0 calories of Oregano, ground, (0.04 tsp)

0 calories of Hot Sauce, Tapatio, (0.08 tsp)


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