Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 249.9 | Total Fat | 18.7 g |
---|---|
Saturated Fat | 9.0 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 67.0 mg |
Sodium | 608.7 mg |
Potassium | 122.5 mg |
Total Carbohydrate | 3.6 g |
Dietary Fiber | 0.8 g |
Sugars | 2.2 g |
Protein | 15.7 g |
Vitamin A | 16.2 % | Vitamin B-12 | 2.3 % |
---|---|
Vitamin B-6 | 13.1 % |
Vitamin C | 4.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 3.5 % |
Copper | 1.7 % |
Folate | 1.6 % |
Iron | 3.0 % |
Magnesium | 3.5 % |
Manganese | 2.2 % |
Niacin | 20.8 % |
Pantothenic Acid | 3.3 % |
Phosphorus | 8.0 % |
Riboflavin | 3.2 % |
Selenium | 9.3 % |
Thiamin | 2.7 % |
Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bacon Wrapped Cream Cheese Chicken Breast
View the full Bacon Wrapped Cream Cheese Chicken Breast Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bacon Wrapped Cream Cheese Chicken Breast
140 calories of Bacon - Farmland Thick Sliced Bacon, (2 serving)
56 calories of Cheese - Cream Cheese Philadelphia, (1.25 tbsp)
43 calories of Chicken Breast (cooked), no skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook chicken))
8 calories of Onions, raw, (0.13 cup, chopped)
3 calories of Paprika, (0.50 tsp)
0 calories of Kroger Garlic Salt, (0.20 gram)
Calories per serving of Bacon Wrapped Cream Cheese Chicken Breast
140 calories of Bacon - Farmland Thick Sliced Bacon, (2 serving)
56 calories of Cheese - Cream Cheese Philadelphia, (1.25 tbsp)
43 calories of Chicken Breast (cooked), no skin, roasted, (0.50 unit (yield from 1 lb ready-to-cook chicken))
8 calories of Onions, raw, (0.13 cup, chopped)
3 calories of Paprika, (0.50 tsp)
0 calories of Kroger Garlic Salt, (0.20 gram)
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