Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 124.4
Total Fat 7.5 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.7 g
Cholesterol 227.6 mg
Sodium 223.2 mg
Potassium 8.8 mg
Total Carbohydrate 0.6 g
Dietary Fiber 0.0 g
Sugars 0.6 g
Protein 11.0 g
Vitamin A 7.3 %
Vitamin B-12 4.0 %
Vitamin B-6 3.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 7.0 %
Copper 0.3 %
Folate 1.1 %
Iron 4.5 %
Magnesium 0.7 %
Manganese 0.2 %
Niacin 0.7 %
Pantothenic Acid 1.4 %
Phosphorus 4.8 %
Riboflavin 7.1 %
Selenium 3.0 %
Thiamin 1.5 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eggs with feta

View the full Eggs with feta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eggs with feta

87 calories of 1 scrambled egg+1 scrambed egg white (reg egg+white), (1 serving)

37 calories of Feta Cheese, (0.50 oz)


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