Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 139.2
Total Fat 8.7 g
Saturated Fat 5.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 57.9 mg
Sodium 158.9 mg
Potassium 65.0 mg
Total Carbohydrate 10.5 g
Dietary Fiber 0.8 g
Sugars 8.3 g
Protein 3.8 g
Vitamin A 8.2 %
Vitamin B-12 0.3 %
Vitamin B-6 3.7 %
Vitamin C 5.2 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 3.3 %
Copper 1.2 %
Folate 1.3 %
Iron 0.5 %
Magnesium 1.4 %
Manganese 5.3 %
Niacin 0.6 %
Pantothenic Acid 0.7 %
Phosphorus 1.0 %
Riboflavin 1.6 %
Selenium 0.4 %
Thiamin 0.7 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Individual Banana Cheesecakes

View the full Individual Banana Cheesecakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Individual Banana Cheesecakes

84 calories of *Philadelphia 1/3 Less Fat (NOT Light) Cream Cheese, (1.20 oz)

23 calories of Granulated Sugar, (0.03 cup)

12 calories of Large eggs, (0.15 serving)

11 calories of Banana, fresh, (0.10 medium (7" to 7-7/8" long))

10 calories of Sour Cream, reduced fat, (0.03 cup)

2 calories of Blueberries, fresh, (0.03 cup)

2 calories of Blackberries, fresh, (0.03 cup)

2 calories of Raspberries, (0.03 cup)


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