Green Bean And Tomoto Salad Recipes

A taco salad with all the ''bells.''

This is one of our favorite summer salads. A friend gave me the recipe and I hope you enjoy it.

Refrigerate overnight to let flavors really jazz it up!

this IS a main dish !

This yummy salad includes kidney beans, to help up the nutrition. My kids and hubby love it!

A creamy, fibre-filled salad

This Italian green bean recipe is my favorite way to eat green beans. It's incredibly simple and delicious!

I am not one who measures my ingredients a lot - I am more of the cook who chops and dumps into the pot!!!! So I apologize in advance if I am a little off with the amounts/measurements!!!

I buy a lot of my produce fresh from a local stand - so for the green beans, I buy them in the green cardboard box like container. I am guessing there is about 4 cups in there?!?!

This recipe can always be adjusted to taste and seasoning it is up to your imagination!!!

Easy to make, delicious to eat, low on calories!

Just like Grandma used to make, she always served this over mashed potatoes with steamed green beans or a tossed salad. Mmmm comfort food!

This is a great salad for a summer potluck or cookout. Proteins from the beans and quinoa also make this a bright summer lunch.

rich in Vitamins A & C

This is a makeover of Ruby Tuesdays Carolina Chicken Salad, with a calorie intake at over 1,000, is no way for any American to eat, there has to be a better way.
I chose to add flavorful, healthier ingredients to pack this "3C Salad" with character, class, and crunch. 3C Salad is quickly becoming a family favorite for lunch.

Green beans and onions are lightly sautéed in only one tablespoon of oil.

Cilantro, green pepper, onion, and garlic give this bean dish a spicy kick.

add some pizzaz to your green beans

Green Beans the Indian way.

Super Simple Side Dish, and if you're a fan of green beans, you'll love it!

Soy sauce and red pepper flakes dial up green beans!

Cubed chicken breast, wild rice, pimentos, green beans and water chestnuts flavor this easy breezy casserole.

Simple garlic and herb green beans and tomatoes.

I love this dressing becase it is simple and always fresh. The avocado gives me healthy monounsaturated fat, and the variety of spices and vinegar choices give me a thousand different combinations. Every salad is a new adventure.

This is a healthier spin on taco salad but you will still enjoy the great taste.

This is a low sodium, low fat, high protein entree. Best served with salad greens. The directions include my own taco mix which reduces the amount of sodium in the recipe. If you are crunched for time or don't have a spice rack, just buy packaged taco mix. I don't like things hot, so IF YOU LIKE IT HOT, add your favorite reduced sodium SALSA!!

I love the versatility of this salad,and the ease in making it a delicious side dish,or meal.My children are grown but they still ask for this dish at family gatherings.It's great for picnics because it is not mayonaise based.I hope you and your family enjoy it as much as us.

Tasty, refreshing salad for a main course or side dish

With green vegetables and reduced fat dressing, this pasta salad will satisfy your hunger.

Combine black beans with fresh vegetables to make a fiber-rich vegetarian friendly salad.