Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 148.9
Total Fat 6.6 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.2 g
Cholesterol 33.9 mg
Sodium 179.6 mg
Potassium 22.6 mg
Total Carbohydrate 19.3 g
Dietary Fiber 0.8 g
Sugars 10.9 g
Protein 2.2 g
Vitamin A 3.9 %
Vitamin B-12 1.1 %
Vitamin B-6 0.6 %
Vitamin C 1.4 %
Vitamin D 3.5 %
Vitamin E 0.7 %
Calcium 7.3 %
Copper 0.2 %
Folate 0.9 %
Iron 8.8 %
Magnesium 1.4 %
Manganese 0.9 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 1.4 %
Riboflavin 1.5 %
Selenium 0.1 %
Thiamin 0.2 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in "healthy" Cupcake

View the full "healthy" Cupcake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of "healthy" Cupcake

90 calories of Duncan Hines french vanilla cake mix dry mix whole package, (21.46 gram(s))

33 calories of Butter, salted, (0.02 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

8 calories of Chia Seed (Nutiva) 1 Tbsp, (0.13 tbsp)

5 calories of America's Choice Fat Free Milk (Skim Milk), (0.06 cup)

3 calories of Blueberries, fresh, (0.04 cup)


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