Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 115.0
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 8.5 mg
Sodium 423.4 mg
Potassium 232.0 mg
Total Carbohydrate 17.6 g
Dietary Fiber 4.7 g
Sugars 2.6 g
Protein 10.0 g
Vitamin A 40.9 %
Vitamin B-12 1.9 %
Vitamin B-6 7.5 %
Vitamin C 3.2 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 3.6 %
Copper 5.3 %
Folate 12.4 %
Iron 11.8 %
Magnesium 3.9 %
Manganese 10.5 %
Niacin 13.5 %
Pantothenic Acid 3.3 %
Phosphorus 9.7 %
Riboflavin 3.2 %
Selenium 5.6 %
Thiamin 4.3 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in lentil stew

View the full lentil stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of lentil stew

46 calories of chili beans, (0.19 cup)

30 calories of Lentils, (0.13 cup)

17 calories of Chicken Breast (cooked), no skin, roasted, (0.50 ounces)

10 calories of Del Monte Diced Tomatoes, No Salt Added, (0.19 cup)

7 calories of Carrots, raw, (0.13 cup, chopped)

1 calories of Chicken Broth, (0.13 cup (8 fl oz))


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