Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 405.8
Total Fat 16.3 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.8 g
Cholesterol 54.4 mg
Sodium 463.3 mg
Potassium 87.4 mg
Total Carbohydrate 46.1 g
Dietary Fiber 7.3 g
Sugars 4.2 g
Protein 24.6 g
Vitamin A 8.0 %
Vitamin B-12 0.1 %
Vitamin B-6 2.6 %
Vitamin C 7.6 %
Vitamin D 3.3 %
Vitamin E 0.2 %
Calcium 37.3 %
Copper 3.5 %
Folate 32.2 %
Iron 21.8 %
Magnesium 0.9 %
Manganese 2.3 %
Niacin 16.7 %
Pantothenic Acid 2.9 %
Phosphorus 2.2 %
Riboflavin 17.7 %
Selenium 2.5 %
Thiamin 32.3 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Penne Rigate with Lean Ground Turkey

View the full Penne Rigate with Lean Ground Turkey Recipe & Instructions
Submitted by: MAYASMAMA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Penne Rigate with Lean Ground Turkey

158 calories of Ronzoni Smart Taste Penne Rigate, (1.75 oz)

94 calories of Foster Farms Ground Turkey Lean, (2.50 oz)

53 calories of Classico Italian Sausage Pasta Sauce, (0.38 cup)

46 calories of Extra Virgin Olive Oil, (0.38 tbsp)

46 calories of Tillamook Medium Cheddar Cheese, (0.38 oz)

7 calories of Onions, raw, (0.13 large)

4 calories of Mushrooms, fresh, (0.25 cup pieces)

1 calories of Garlic, (0.25 clove)


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