Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 469.9 | Total Fat | 18.9 g |
---|---|
Saturated Fat | 5.4 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 226.7 mg |
Sodium | 919.0 mg |
Potassium | 463.2 mg |
Total Carbohydrate | 9.8 g |
Dietary Fiber | 1.9 g |
Sugars | 5.3 g |
Protein | 52.2 g |
Vitamin A | 28.2 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 9.9 % |
Vitamin C | 27.1 % |
Vitamin D | 0.0 % |
Vitamin E | 3.0 % |
Calcium | 6.4 % |
Copper | 7.0 % |
Folate | 4.6 % |
Iron | 11.3 % |
Magnesium | 7.7 % |
Manganese | 30.0 % |
Niacin | 7.0 % |
Pantothenic Acid | 3.5 % |
Phosphorus | 4.7 % |
Riboflavin | 6.5 % |
Selenium | 0.6 % |
Thiamin | 5.9 % |
Zinc | 2.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Osso Bucco (thighs)-Performance
View the full Chicken Osso Bucco (thighs)-Performance Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Osso Bucco (thighs)-Performance
373 calories of Chicken Thigh- baked no skin, (8 oz)
63 calories of Red Wine, (2.50 fl oz)
29 calories of Canned Tomatoes, (0.70 cup)
4 calories of Carrots, raw, (10 grams)
1 calories of Celery, raw, (1 tbsp)
0 calories of Pepper, black, (1 dash)
0 calories of Salt, (0.25 tsp)
Calories per serving of Chicken Osso Bucco (thighs)-Performance
373 calories of Chicken Thigh- baked no skin, (8 oz)
63 calories of Red Wine, (2.50 fl oz)
29 calories of Canned Tomatoes, (0.70 cup)
4 calories of Carrots, raw, (10 grams)
1 calories of Celery, raw, (1 tbsp)
0 calories of Pepper, black, (1 dash)
0 calories of Salt, (0.25 tsp)
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