Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 223.8
Total Fat 5.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 196.4 mg
Potassium 342.5 mg
Total Carbohydrate 41.4 g
Dietary Fiber 4.9 g
Sugars 17.1 g
Protein 6.6 g
Vitamin A 1.3 %
Vitamin B-12 0.0 %
Vitamin B-6 23.6 %
Vitamin C 12.6 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 5.6 %
Copper 4.4 %
Folate 11.8 %
Iron 13.5 %
Magnesium 6.0 %
Manganese 10.2 %
Niacin 19.7 %
Pantothenic Acid 2.1 %
Phosphorus 1.7 %
Riboflavin 13.5 %
Selenium 1.3 %
Thiamin 17.4 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in banana toast

View the full banana toast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of banana toast

90 calories of Whole wheat toast, (1 serving)

72 calories of Banana, fresh, (1 extra small (less than 6" long))

48 calories of JIF creamy peanut butter, (0.50 tbsp)

13 calories of Honey, (0.20 tbsp)

1 calories of Cinnamon, ground, (0.20 tsp)


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