Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 81.7 | Total Fat | 0.4 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 8.0 mg |
| Potassium | 196.6 mg |
| Total Carbohydrate | 18.3 g |
| Dietary Fiber | 3.0 g |
| Sugars | 4.7 g |
| Protein | 2.5 g |
| Vitamin A | 23.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.3 % |
| Vitamin C | 121.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.3 % |
| Calcium | 57.0 % |
| Copper | 1.2 % |
| Folate | 1.9 % |
| Iron | 1.5 % |
| Magnesium | 1.0 % |
| Manganese | 2.8 % |
| Niacin | 0.3 % |
| Pantothenic Acid | 0.4 % |
| Phosphorus | 1.3 % |
| Riboflavin | 0.5 % |
| Selenium | 0.3 % |
| Thiamin | 1.1 % |
| Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in roasted veggies with balsamic
View the full roasted veggies with balsamic Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of roasted veggies with balsamic
45 calories of M&S Frozen Butternut Squash Chunks, (100 gram(s))
15 calories of Onions, raw, (0.25 cup, chopped)
10 calories of bell pepper, red, sweet, raw, (37 gram(s))
8 calories of Balsamic Vinegar, (1 tbsp)
4 calories of fresh mushrooms, sliced (0.25 cup), (1 serving)
Calories per serving of roasted veggies with balsamic
45 calories of M&S Frozen Butternut Squash Chunks, (100 gram(s))
15 calories of Onions, raw, (0.25 cup, chopped)
10 calories of bell pepper, red, sweet, raw, (37 gram(s))
8 calories of Balsamic Vinegar, (1 tbsp)
4 calories of fresh mushrooms, sliced (0.25 cup), (1 serving)