Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 375.2
Total Fat 4.5 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.7 g
Cholesterol 252.8 mg
Sodium 561.5 mg
Potassium 314.8 mg
Total Carbohydrate 46.2 g
Dietary Fiber 3.7 g
Sugars 3.9 g
Protein 31.9 g
Vitamin A 15.1 %
Vitamin B-12 32.2 %
Vitamin B-6 14.2 %
Vitamin C 7.9 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 6.4 %
Copper 13.3 %
Folate 2.7 %
Iron 24.7 %
Magnesium 12.8 %
Manganese 9.1 %
Niacin 17.6 %
Pantothenic Acid 4.5 %
Phosphorus 20.0 %
Riboflavin 3.3 %
Selenium 75.1 %
Thiamin 4.4 %
Zinc 14.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini and Shrimp White Wine Pasta

View the full Zucchini and Shrimp White Wine Pasta Recipe & Instructions
Submitted by: THEBIG_TRG

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini and Shrimp White Wine Pasta

200 calories of Heartland Perfect Balance Thin Spaghetti, (1 serving)

128 calories of Shrimp, cooked, (4.57 oz)

17 calories of Olive Oil, (0.14 tbsp)

8 calories of Garlic powder, (0.29 tbsp)

7 calories of Onion powder, (0.29 tbsp)

6 calories of White Wine, (0.29 fl oz)

4 calories of Vegetable Broth, (0.29 cup)

2 calories of Pepper, red or cayenne, (0.14 tbsp)

1 calories of Ginger, ground, (0.04 tbsp)

1 calories of Oregano, ground, (0.04 tbsp)

0 calories of Zucchini, baby, (0.14 medium)

0 calories of Flour, white, (0 cup)


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