Balsamic Vegetables Recipes

Loaded with nutritional goodness, my family and friends love this recipe! (And we enjoy the leftovers heated up with other meals.)

This is a quick and easy dinner that requires minimal hands-on time. Italian-inspired vegetables are roasted, then tossed with pasta and balsamic vinegar (no fatty cream sauces here!). If your local grocery store or Italian market has fresh whole-wheat pasta, give it a try in this recipe!

A simple but hearty vegetarian dish with the tang of balsamic vinegar and goat cheese over couscous.

A tasty variety of vegetables that are just plain good for you. Great with any main entree or as a stand alone snack!

Quick side dish

quick, simple and tasty fish dish with large portion of vegetables and under 400 calories!!!

A tasty side dish for the crockpot. Great with roast or turkey, especially since it doesn't need to go into the oven.

Chicken, Heirloom Tomatoes, Artichokes, and Cremini Mushrooms served over creamy Parmesan Polenta

Use any combination of vegetables you like. Potatoes and such will significantly alter nutritional info, though.

This makes for a wonderful topper for steak, but feel free to get creative with what you put it on

Roasted Veg side or main dish. Great cold the next day too!

Play with the variety of veggies that's on hand...red onion and asparagus would be wonderful in this!

This dish is perfect to accompany any type of protein (from the land or sea), or even as an easy vegetarian main course.

Cooked on webber BBQ

Found on Pinterest. Recipe by Stephanie O'Dea

Yummy vegetables roasted in a Reynold's Cooking Bag

Delicious simple weeknight dinner

Healthy Dinner

Crock pot: Oil then garlic, potatoes and carrots, then chicken. Mix vinegar with sugar and pour over. Cook low 8 hrs. Last 30 mins add green beans. Add salt/pepper when served.