Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 520.5
Total Fat 20.4 g
Saturated Fat 2.5 g
Polyunsaturated Fat 11.0 g
Monounsaturated Fat 2.7 g
Cholesterol 0.0 mg
Sodium 173.3 mg
Potassium 462.6 mg
Total Carbohydrate 64.8 g
Dietary Fiber 18.1 g
Sugars 18.7 g
Protein 24.2 g
Vitamin A 10.0 %
Vitamin B-12 80.0 %
Vitamin B-6 298.0 %
Vitamin C 215.0 %
Vitamin D 12.5 %
Vitamin E 26.1 %
Calcium 33.4 %
Copper 9.6 %
Folate 30.3 %
Iron 65.5 %
Magnesium 84.9 %
Manganese 27.5 %
Niacin 155.1 %
Pantothenic Acid 75.2 %
Phosphorus 31.9 %
Riboflavin 331.4 %
Selenium 21.5 %
Thiamin 431.9 %
Zinc 56.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in breakfast bowl

View the full breakfast bowl Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of breakfast bowl

158 calories of Muesli, President's Choice, (0.33 cup)

113 calories of Hemp Hearts- raw shelled hemp seeds, (2 tbsp)

63 calories of Pumpkin Seeds (whole seeds, roasted), (0.50 oz (85 seeds))

60 calories of Bob's Red Mill - Organic Whole Ground Flax Seed Meal, (2 tbsp)

46 calories of Strawberries, fresh, (1 cup, halves)

40 calories of Bragg - Premium Nutritional Yeast Seasoning (1Tbsp/5g), (2 serving)

25 calories of fresh papaya, (0.50 cup)

15 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (4 oz)


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