Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 242.9 | Total Fat | 3.4 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 1.1 g |
| Monounsaturated Fat | 1.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 247.7 mg |
| Potassium | 504.9 mg |
| Total Carbohydrate | 51.2 g |
| Dietary Fiber | 6.9 g |
| Sugars | 13.4 g |
| Protein | 6.1 g |
| Vitamin A | 1.6 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 29.4 % |
| Vitamin C | 15.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.4 % |
| Calcium | 15.1 % |
| Copper | 5.8 % |
| Folate | 4.8 % |
| Iron | 14.4 % |
| Magnesium | 7.9 % |
| Manganese | 12.6 % |
| Niacin | 2.7 % |
| Pantothenic Acid | 2.6 % |
| Phosphorus | 7.1 % |
| Riboflavin | 6.1 % |
| Selenium | 1.6 % |
| Thiamin | 3.0 % |
| Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in banana baked oatmeal
View the full banana baked oatmeal Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of banana baked oatmeal
150 calories of Great Value 100% Whole Grain Quick Oats, (0.50 cup)
90 calories of Banana, fresh, (1 small (6" to 6-7/8" long))
2 calories of Cinnamon, ground, (0.25 tsp)
1 calories of Baking Powder, (0.50 tsp)
0 calories of Water, tap, (0.50 cup (8 fl oz))
Calories per serving of banana baked oatmeal
150 calories of Great Value 100% Whole Grain Quick Oats, (0.50 cup)
90 calories of Banana, fresh, (1 small (6" to 6-7/8" long))
2 calories of Cinnamon, ground, (0.25 tsp)
1 calories of Baking Powder, (0.50 tsp)
0 calories of Water, tap, (0.50 cup (8 fl oz))