Sweet Sushi Sauce Recipes

A favorite Hawaiian way to eat Spam is in the form of a musubi (pronounced moo-soo-bee, with no accent). It is a fried slice of spam on rice pressed together to form a small block, then wrapped with a strip of seaweed.

Delicious and fresh, this California roll will delight your senses. This is the perfect sushi to begin with for those who haven't tried sushi, yet. This makes about 2 servings worth of sushi. One roll can be cut 6 to 8 pieces depending on the cut of

My kids and I eat Poke out several times a week... It got expensive so I came up with my own delicious recipe. I hope you like it!

We're going to have a sushi party tonight! Alright!

Fun 'sushi-like' snacks.

Easy, delicious and HEALTHY sushi!!!

Easy hand-rolled sushi, stores well

A healthy inexpensive way to have sushi @ home!

Sushi

My homemade version of a sushi favorite.

Delicious and easy, this salad combines all of your favorite sushi ingredients in one bowl!

These sweet potatoes are cooked with a West African-style peanut sauce.

Easy pizza sauce with just the right balance of sweet, spicy and tangy!

Use this spicy, creamy sauce on pretzels, on sandwiches or even on a baked sweet potato.

This crock-pot meal-in-one is a perfect Cuban-style dish. It’s sweet and tangy, with tons of vitamins and beta carotene to boot! Turn it on before work, and when you come home the whole house will smell like the Caribbean stopped by for dinner!

A sweet thick sauce, to be used on top on donairs, or a dipping sauce for garlic fingers

A sweet, light salad.

This recipe is delicious and easy!

Ground turkey keeps the calories low while broccoli and cheese provide a delicious "surprise!"

My family loved this! It's my own low fat version of the chinese dish. I served it over rice and with frozen egg rolls. Kind of high in sugar....but low in fat. Hope you enjoy!

http://veganyumyum.com/2008/06/sweet-chili
-lime-tofu-with-wok-steamed-collards-a
nd-quinoa/

Sweet potatoes are a Thanksgiving staple, but I can't tolerate another year of mushy, sticky, marshmallow covered grease. Those vitamin A delivering darlings deserve better than that! So last year, I converted a family favorite into friendlier fare. And it's vegan to boot. (No, the meat-itarians didn't notice either). How about them apples!?

A quick and delicious combination of kale, sweet potatoes, onions, garlic, and spices.

Lemony coriander and smoky cumin pair perfectly with sharp Cheddar in this grown-up spin on scalloped potatoes.

Turn healthy staples into a quick weeknight dinner for one.

http://glutenfreegoddess.blogspot.com/2006
/10/sweet-potato-black-bean-enchiladas
.html

Recipe from the above link, modified to exclude cilantro, subbed in lemon juice for lime.

Yummy sweetness with not a lot of fat!