Chicken Milanese Recipes

Easy to make pan-fried chicken burgers topped with arugula salad on a brioche bun make a perfect gourmet meal in under 30 minutes.

Keto and Low Carb

Modified the Pork Milanese recipe from Women's Health - June 2008. When I made this recipe, I made my own breadcrumbs out of toasted whole wheat bread that I put in the food processor. Served with the arugula and tomato salad mixed with olive oil and lemon juice. I cut my chicken breasts into 4 oz sizes to make sure that I have 4 4oz servings.

From Martha Stewarts Everyday Food Magazine. Serve with a salad

Enough to cover 3-4 whole chicken breast depending on weight in ounces. Calculate chicken nutrional content separately depending on serving size.

RECIPE FROM THEIR WEBSITE

This is a very basic chicken dish that can be easily modified for new and different taste when you are all chickened out. You can also substitute the egg with just whites and it turns out great.

Giada diLaurentiis recipe

Adapted from Inspiralized.com

sf and gf