Baked Sweet Potato


4.6 of 5 (14)
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 198.9
  • Total Fat: 5.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 134.6 mg
  • Total Carbs: 37.7 g
  • Dietary Fiber: 7.5 g
  • Protein: 2.6 g

View full nutritional breakdown of Baked Sweet Potato calories by ingredient
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Submitted by: LACILEIGH


Yummy sweetness with not a lot of fat! Yummy sweetness with not a lot of fat!
Number of Servings: 1


    1 large or medium sweet potato
    1 tbsp brown sugar
    1 tbsp sugar
    1 tbsp Smart Balance Light Buttery Spread
    1 tbsp Cinnamon


This is a very easy recipe from my grandmother!

Take one sweet potato and peel off the skin. Or you can leave the skin on it if you prefer. Cut the sweet potato in to thin slices (about half an inch or less). Put into glass baking dish that is sprayed with cooking spray. Cover each sweet potato slice with a small amount of your tbsp of butter. Then sprinkle the slices with your sugar, brown sugar, and cinnamon. You can add more or less to taste. Bake at 350 degrees for 45-50 minutes or until sweet potato slices are soft.

Happy Eating!

Number of Servings: 1

Recipe submitted by SparkPeople user LACILEIGH.


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