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Chocolate Walnut vegan cake/brownies
I used my vitamix to add all liquid ingredients. Flax and sesame seeds were pregrounded. Used brown banana.
Toasted nuts.
Put dry ingrediants in bowl and mix together.
Add liquid ingrediants and mix
Put in 9x12 pan
Bake at 325 for an hour, or until done.
CALORIES: 238.5 |
FAT: 10.2g |
PROTEIN: 8.1g |
CARBS: 34.4g |
FIBER: 9.2g