Very Good 4.7/5
(3 ratings)
Doc Mom's Breakfast Cookie
I came up with this recipe to be a quick, nutritional, high fiber, low calorie breakfast. You can use granulated sugar in place of splenda. You can use alternative dried fruit and nuts to add variety. I have made 10 different varieties of them adding things like pumpkin, apples, and using butterscotch chips.
CALORIES: 190.2 |
FAT: 11.1g |
PROTEIN: 3.7g |
CARBS: 24.9g |
FIBER: 3.6g