Breakfast Cookie
Nutritional Info
- Servings Per Recipe: 48
- Amount Per Serving
- Calories: 128.5
- Total Fat: 2.2 g
- Cholesterol: 0.0 mg
- Sodium: 98.8 mg
- Total Carbs: 25.1 g
- Dietary Fiber: 1.6 g
- Protein: 3.0 g
View full nutritional breakdown of Breakfast Cookie calories by ingredient
Number of Servings: 48
Ingredients
-
2 cups brown sugar
2 1/2 cups rolled oats
4 cups flour
1 tbl. baking soda
1 teaspoon baking powder
1 teaspoon salt
1 1/2 teaspoon gr. cinnamon
1/4 cup olive oil
1/2 cup prune puree
2 tbl water
5 egg whites
1 1/2 teas vanills extract
3/4 cup raisins
1/4 cup chopped walnuts
1/3 cup chopped dried apricots
Directions
48 - 3 inch cookies
Number of Servings: 48
Recipe submitted by SparkPeople user THESOAPLADY57.
Number of Servings: 48
Recipe submitted by SparkPeople user THESOAPLADY57.