Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 289.0
Total Fat 15.3 g
Saturated Fat 3.1 g
Polyunsaturated Fat 3.5 g
Monounsaturated Fat 7.4 g
Cholesterol 0.0 mg
Sodium 118.1 mg
Potassium 144.5 mg
Total Carbohydrate 42.7 g
Dietary Fiber 5.7 g
Sugars 18.9 g
Protein 3.3 g
Vitamin A 17.1 %
Vitamin B-12 0.0 %
Vitamin B-6 1.7 %
Vitamin C 20.9 %
Vitamin D 46.9 %
Vitamin E 2.7 %
Calcium 2.3 %
Copper 5.2 %
Folate 2.9 %
Iron 5.9 %
Magnesium 3.2 %
Manganese 26.7 %
Niacin 2.2 %
Pantothenic Acid 1.2 %
Phosphorus 1.8 %
Riboflavin 2.8 %
Selenium 1.7 %
Thiamin 2.0 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Raspberry Coconut Crisp

View the full Blueberry Raspberry Coconut Crisp Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Raspberry Coconut Crisp

105 calories of Becel Margarine, (0.06 cup)

39 calories of Quaker Oats Old-Fashioned Rolled Oats, (0.13 cup)

32 calories of Whole Wheat Flour, (0.08 cup)

25 calories of Brown Sugar, (0.03 cup, packed)

25 calories of Brown Sugar, (0.03 cup, packed)

20 calories of Blueberries, fresh, (0.25 cup)

17 calories of Coconut, raw, (0.06 cup, shredded)

15 calories of Raspberries, (0.25 cup)

4 calories of Argo 100% Pure Corn Starch, (0.13 tbsp)


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